This Zucchini Carrot Cake Bread is filled with the warm spices of cinnamon, nutmeg, and allspice to give you the traditional flavor of carrot cake, so you don’t even notice the zucchini. A great way to sneak in that green veggie! It’s also topped with a generous layer of cream cheese frosting and a sprinkling …
Cinnamon, nutmeg, and ginger spice up the inside of these Carrot Cake Scones while a cream cheese glaze sweetens the top and chopped pecans and coconut add a bit of texture and nuttiness! It’s like getting to eat carrot cake for breakfast! Do you have food you like but don’t always want to make? Carrot …
This Blueberry Zucchini Snack Cake is made with yogurt and whole wheat flour, but you’d never guess it from how tender and flavorful it is! Put your abundant zucchini and fresh summer blueberries to good use and make this easy zucchini snack cake! Our zucchini plants are going crazy. Every year we think that we should …
Classic carrot cake gets a makeover with this Healthier Carrot Snack Cake! Made with white whole wheat flour and sweetened with honey and maple syrup you can feel better about enjoying a traditional favorite! It’s no surprise that carrot cake is a favorite around here. We’ve made carrot cake scones, carrot cake donuts, carrot cake …
This easy Cinnamon Streusel Zucchini Banana Bread is a mash up of the classic favorites banana bread and zucchini bread! Topping it off is a rich, buttery cinnamon streusel! Put those overripe bananas and abundant zucchini to good use! We’re firmly in the middle of zucchini season around here. We’ve been grilling it, making zoodles, …