Enjoy the flavors of carrot cake in healthy, portable carrot cake breakfast bars! Warm spices and a light honey cream cheese drizzle pair with oats, whole wheat flour, and flax seed to deliver great flavor and a hearty breakfast bar that will keep hunger at bay! You’ve probably noticed that all things carrot cake are …
These Snickerdoodle Scones are tender and filled with the warm spices of cinnamon and nutmeg! The crackly topping of cinnamon sugar adds more of the classic snickerdoodle flavor! *Recipe and text from 06/07/13. Images updated 03/16/17. I’ve mentioned before that breakfasts around here during the week aren’t very elaborate. We usually need something that is either …
This Grapefruit Yogurt Coffee Cake is a lighter cake filled with bright, citrusy grapefruit juice and zest and topped with a sweet, buttery streusel making it perfect for enjoying for breakfast, brunch, or any time of day! Every time I make something with grapefruit I always think that I don’t bake with grapefruit enough. The …
These Bakery Style Lemon Poppy Seed Muffins are perfectly sweetened and tender with a tart lemon glaze and sprinkling of coarse sugar! *Disclaimer: I received a cookbook from America’s Test Kitchen for review purposes only. All opinions are completely my own. It’s been a little while, but I have another great cookbook to share with …
Tender with a slight nuttiness from the oats, these Peanut Butter Chocolate Chip Oatmeal Scones have the subtle flavor of a peanut butter chocolate chip cookie that you get to enjoy for breakfast! *Text and recipe from 02/27/13. Images updated 01/19/17. Today is a continuation of my favorite flavor combination of peanut butter, oats, and …