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Swirled Pumpkin Pie Cheesecake Bars with Gingersnap Crust

These Swirled Pumpkin Pie Cheesecake Bars with a Gingersnap Crust are rich, creamy and filled with an entire can of pumpkin and warm pumpkin pie spices! It’s been weirdly warm around here lately. Not that I’m complaining. It’s just hard to remember that Thanksgiving is coming up when it’s in the mid to upper 60’s …

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Maple Glazed Apple Peanut Butter Bars {Whole Wheat}

These Maple Glazed Apple Peanut Butter Bars are soft, chewy, and perfect for snacking on any time of day! I had to sneak in another apple recipe before fall disappeared and everyone started thinking about all things peppermint, gingerbread, and eggnog! Fall apples are my favorite, and I probably end up eating twice as many …

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Double Ginger Molasses Cookies

If you like ginger molasses cookies, you’ll love this Double Ginger Molasses Cookies recipe!. They’re thick, chewy and loaded with both ground ginger and crystallized ginger! *These Double Ginger Molasses Cookies are made in partnership with OXO and Cookies for Kids’ Cancer. I received product to facilitate this post. As always, all opinions are my …

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Caramel Apple Snickerdoodle Cheesecake Bars

Tart, fall apples pair with sweet, gooey caramel and creamy cheesecake to create the perfect filling to these Caramel Apple Snickerdoodle Cheesecake Bars! A cookie base and a buttery cookie crumble finish off these irresistible cheesecake cookie bars! *Post from 10/08/14. Images updated 09/15/16. So, I have a slight problem. My oven doesn’t hold a …

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