These Frosted Maple Peanut Butter Bars are soft, chewy and completely irresistible! A fluffy maple buttercream tops the bars and salty peanuts create that favorite sweet and salty combo! I’ve been seeing the maple peanut butter combination popping up in recipes lately, and since maple seems to be the theme of the blog this fall, …
Tender and light, you’ll never guess that these One Bowl Pumpkin Oat Muffins are made with whole wheat flour and oats! Something amazing happened last week. I made a pumpkin recipe that my husband liked! And not only did he like the pumpkin muffins, he couldn’t stop eating them! You see, he isn’t much of …
It’s time for another maple recipe! I hope you aren’t sick of them yet! Ever since digging out the maple extract and maple syrup for these granola bites, those two containers have been given a prominent place in my baking cupboard. Everything just tastes better with maple lately. Okay, obviously not everything, but quite a …
This Pumpkin Cheesecake French Toast Bake is made with layers of pumpkin french toast that sandwich a layer of sweet cheesecake and that are topped with a crunchy streusel! Make it the night before for a fast and easy breakfast! We’ve all heard about how breakfast is the most important meal of the day. We’ve …
Lately our house has been filled with apples. I just can’t get enough of them. Just the other day I was commenting to my husband that pumpkin seems to have taken a back seat to apples this year. Fall apples are where it’s at. Fall apples and honey. The flavor of honey blends so well …