I don’t know why, but it seems like I only make fudge around the holidays. Though, when it comes to eating it, that’s probably a good thing. There’s something about fudge that makes it hard to stop at just one piece, and this eggnog snickerdoodle fudge is no exception! When Christmas rolls around, I’m always …
These soft, tender Pumpkin Snickerdoodle Scones are filled with pumpkin and warm pumpkin pie spices! A crackly, cinnamon sugar topping adds to the snickerdoodle flavor and gives the scones a little crunch! As I was editing this post and labeling it with the correct tags, I came to the realization that I like scones. In …
A couple of months ago, Cassie, over at Bake Your Day, posted a recipe for Confetti Cookie Dough Bites. One of her suggestions for the bites was to add them to ice cream. I instantly wanted to try that, because cookie dough ice cream is one of my favorites. However, it kept getting pushed aside …
These easy, tender Lemon Blueberry Scones are filled with bright, citrusy lemon and fresh, sweet blueberries all topped off with a simple lemon glaze! This quick scone recipe is sure to brighten any morning! Need an easy way to make your morning a little extra-special? How about a batch of tender, flaky scones? They are …
These simple Pumpkin Cream Cheese Danishes get some help from premade puff pastry and are filled with homemade pumpkin and cream cheese fillings! Based off of our Apple Cream Cheese Danishes, these Pumpkin Cream Cheese Danishes combine golden, flaky pastry with homemade fillings to create a treat that you’ll want to eat for more than …